Spicy Mangorita

  • 1 oz Tequila Espalon Reposado
  • 1 oz Patron Citronge
  • 1 oz mango puree
  • ½ tbsp sugar
  • ¼ oz pineapple habanero shrub
  • ½ lime

Shake with ice and strain into an ice filled tall glass. Garnish: cilantro